{ Caprese Balsamic Glaze }

Gather it:

• French bread (sliced)
• Olive Oil
• Garlic Powder
• Sliced Roma Tomatoes
• Fresh Basil Leaves
• Balsamic Glaze
• Freshly Grated Parmesan cheese

Cook It:

1. Preheat oven to 425°F
2. Place French bread slices on sheet pan
3. Drizzle each slice with extra virgin olive oil
4. Sprinkle each slice with garlic powder
5. Layer tomato slice & fresh basil on each french bread slice
6. Drizzle with balsamic glaze
7. Sprinkle with freshly grated parmesan cheese (optional)
8. Toast in heated oven 8-10 minutes depending on how toasted you like the bread 🙂

We hope you have fun decorating and getting ready for the holidays! XOXO!