{ Caprese Balsamic Glaze }

{ Caprese Balsamic Glaze }

Gather it:

  • French bread (sliced)
  • Olive Oil
  • Garlic Powder
  • Sliced Roma Tomatoes
  • Fresh Basil Leaves
  • Balsamic Glaze
  • Freshly Grated Parmesan cheese

Cook It:

  1. Preheat oven to 425°F
  2. Place French bread slices on sheet pan
  3. Drizzle each slice with extra virgin olive oil
  4. Sprinkle each slice with garlic powder
  5. Layer tomato slice & fresh basil on each french bread slice
  6. Drizzle with balsamic glaze
  7. Sprinkle with freshly grated parmesan cheese (optional)
  8. Toast in heated oven 8-10 minutes depending on how toasted you like the bread 🙂

We hope you have fun decorating and getting ready for the holidays! XOXO!

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